Manager - Costing/MIS & Receivables - FMCG

Qualification: Cost and management accountant or equivalent professional qualification / ICWA with 12 to 18 yrs experience in FMCG manufacturing. Key Responsibilities : Costing & Budgeting : - Develop and maintain costing systems for products and processes. - Analyze cost structures and recommend cost optimization strategies. - Prepare annual budgets and monitor variances. MIS (Management Information Systems) : - Design and implement MIS reports for management decision-making. - Ensure timely and accurate reporting of financial and operational data. - Support digital transformation initiatives for data analytics. Receivables Management : - Oversee credit control and receivables collection processes. - Implement policies to minimize overdue accounts and bad debts. - Liaise with sales and finance teams to ensure smooth cash flow. Skills & Competencies : - Strong knowledge of FMCG costing and financial controls. - Expertise in ERP systems and advanced Excel. - Analytical mindset with ability to interpret complex data. - Leadership and team management skills. .